Cafeteria
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Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the State or local Agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.
Civil Rights Complaint Procedures
If your child requires a meal modification(s) due to a medical condition, disability, religious or moral conviction, or general health concern, please contact April Hall, Child Nutrition Program Supervisor at 337-639-2816.
DISCLAIMER
Please note that breakfast and lunch menus are subject to change without notice due to the availability of products from our distributors, staff shortage, and school closures.
School Food Service Managers
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440 Live Oak Street
Elizabeth, LA 70638
Manager: Vicki Bertrand
Cafe’ Phone: 318-215-6037
vicki.bertrand@apsb.us
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4239 Hwy. 377
Grant, LA 70644
Manager: Mindy Martin
Cafe’ Phone: 337-977-8363
mindy.martin@apsb.us
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414 North 12th Street
Kinder, LA 70648
Manager: Somier Soileau
Cafe’ Phone: 337-738-5261
somier.soileau@apsb.us
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145 Hwy. 383
Kinder, LA 70648
Manager: Kathy Reeves
Cafe’ Phone: 337-738-5569
kathy.reeves@apsb.us
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1515 Hwy. 1153
Oakdale, LA 71463
Manager: Carlene LaBorde
Cafe’ Phone: 318-335-1988
carlene.laborde@apsb.us
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101 South 13th St
Oakdale, LA 71463
Manager: Effie Johnson
Cafe’ Phone: 318-215-5850
effie.johnson@apsb.us
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#1Tiger Lane
Oberlin, LA 70655
Manager: Renee Strother
Cafe’ Phone: 337-639-2746
renee.strother@apsb.us
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13770 Hwy. 113
Reeves, LA 70658
Manager: Jacqueline Cavenah
Cafe’ Phone: 337-749-2535
jacqueline.cavenah@apsb.us
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